School meals are planned by registered dietitians to reflect the Dietary Guidelines for Americans. Student and parent preferences are also used in planning menus. Low cost, nutritious lunches are served in every school.

For more information, contact the Chartwells food services manager at 609-466-7602 ext.4216.

The Lunch Menus are in Adobe Acrobat (PDF) format. If you have trouble downloading or viewing these documents, you may need to download and installthe free Adobe Acrobat Reader browser plug-in from Adobe.com